Comments on: food, glorious food http://www.pepperknit.com/2008/03/food-glorious-food/ Fri, 07 Jun 2013 13:54:52 +0000 hourly 1 http://wordpress.org/?v=3.5 By: ms. frizzle http://www.pepperknit.com/2008/03/food-glorious-food/#comment-33300 ms. frizzle Mon, 26 May 2008 15:03:54 +0000 http://pepperknit.com/blog/archives/454#comment-33300 Where’d you get those dishes? I like them!

]]> By: Liz K http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30742 Liz K Fri, 07 Mar 2008 14:13:27 +0000 http://pepperknit.com/blog/archives/454#comment-30742 Fellow foodie friend! That looks delicious! I am not so ambitious as to make my own pasta, but I do appreciate the fun in making a great meal…

]]> By: Mom http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30731 Mom Fri, 07 Mar 2008 07:00:10 +0000 http://pepperknit.com/blog/archives/454#comment-30731 I remember making pasta with you when you were about five. You helped turn the crank, but you have always appreciated, and enjoyed fresh pasta from that time on.

]]> By: Nina http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30707 Nina Thu, 06 Mar 2008 18:36:40 +0000 http://pepperknit.com/blog/archives/454#comment-30707 As beautiful and sumptuous as your knitting — what a fabulous meal.

]]> By: Nell http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30706 Nell Thu, 06 Mar 2008 18:02:06 +0000 http://pepperknit.com/blog/archives/454#comment-30706 Yum! I have some great leeks right now. I’ll have to give this one a shot!

]]> By: Kim http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30704 Kim Thu, 06 Mar 2008 16:45:41 +0000 http://pepperknit.com/blog/archives/454#comment-30704 Holy crap that pasta looks great. I love granita but can’t stand scraping partially frozen bits. I might convert your pattern into a sorbet recipe. I am so hungry right now!

]]> By: stacey http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30699 stacey Thu, 06 Mar 2008 13:38:30 +0000 http://pepperknit.com/blog/archives/454#comment-30699 I saw that episode of Jamie’s show and thought that recipe sounded amazing!!! It looks like it turned out great! I never would have though basil with citrus, but it’s worth a try!

]]> By: earthchick http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30685 earthchick Thu, 06 Mar 2008 05:25:48 +0000 http://pepperknit.com/blog/archives/454#comment-30685 Dayum, those look like good eats! Thanks for sharing your granita recipe – yummy!

Your photos are all amazing. I esp. love #2 (though the bokeh on #4 is pretty fantastic as well).

Now I’m hungry!

]]> By: Lolly http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30677 Lolly Thu, 06 Mar 2008 00:31:00 +0000 http://pepperknit.com/blog/archives/454#comment-30677 i can’t wait to make this granita… it will be perfect when my backyard basil is coming up! gorgeous photos, E!

]]> By: brenda in toronto http://www.pepperknit.com/2008/03/food-glorious-food/#comment-30671 brenda in toronto Wed, 05 Mar 2008 21:52:45 +0000 http://pepperknit.com/blog/archives/454#comment-30671 yum. this beats the cereal i have for supper practically every night :)

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