It’s no secret ’round the internet that my almond torte is my favorite thing in the world. When I was in college, it was the cake that my mom would make me and send up as a treat. When I got my first apartment and mom made me a little cookbook of my favorite family recipes, the almond torte is the first one in the book. It’s one of the easiest recipes around, so I make it often, but sometimes I want to mess with a good thing. This upside-down pear version is definitely a good thing.